This week I thought I would try out some ingredients that I haven’t cooked with before and gee whiz I am rather happy that I did. So on Saturday morning I packed up my new housemates and took them for a little excursion to the local farmer markets at Eveleigh. Whilst strolling around and viewing all the amazing produce on offer I came across some kale which I have been on the hunt for but unable to obtain at the local supermarkets. I read many recipes for this “super food” but I want to experience it for its self so just fried it quickly with a bit of salt and pepper and it is awesome. If you can’t get a hold of any kale I think that using silverbeet or the original kind of spinach (not baby spinach) would achieve a similiar result.
Polenta was next on my list of things I have been wanting to cook but haven’t gotten around to so this week I just did it. And am happy I did it because it is tasty and beyond easy. It literally takes 5 minutes! Now after using it once I think that there are so many possibilities to utilise this corny treat.
This dish is super quick and super impressive. Would be great to cook if you have people over as you just multiple everything below by the number of people you are serving.
So, the moral of today’s story is that you should always try and step out of your comfort zone and try new things because sometimes you might surprise yourself and be quite delighted by the end result and if things don’t work out then at least you can say you tried. I say YAY to new stuff and things.